Zorzettig Myò Malvasia comes from a century-old vineyard in Ipplis, in the Friuli Colli Orientali D.O.C. It is a dry Malvasia with a fruity character and great savouriness, aged for 12 months on the lees in stainless steel and a further 6 months in bottle.
Food pairing
Ideal with fish, seafood, rice dishes, salads and fresh cheeses.
Serving temperature: 8-10 °C.
Home delivery across all the Canary Islands.





